Seaweed Tours (low tide beach tours)

Join Marine Biologist Amanda Swinimer as she leads you into the dynamic intertidal zone to learn about our local seaweeds.  

[This tour was] liberating and empowering. You are a rockstar.
— Kerry Ann at the Slow Foods Vancouver Island Seaweed Foray w/ Wild Mountain

Learn:

  • To identify local seaweeds

  • The nutritional and health benefits of seaweed

  • How to cook with seaweed

  • Seaweed biology and ecology

  • Seaweed & skin absorption

*Includes tasting a varity of local, wild seaweeds*

Duration: 90 minutes

Location: Victoria, BC

When: March to October 



If you ever have a chance to see Amanda Swinimer in action talking at low tide about seaweed, you must do it. She was so informative with scientific, nutritional, biological and interesting cooking and drying tips. 
— Joan Athey at the Slow Foods Vancouver Island Seaweed Foray w/ Wild Mountain

Head to the Online Shop to Book Your Seaweed Tour

 

Seaweed Workshops
with Amanda Swinimer

This full day course is recommended for those who want to deepen their understanding of our local seaweeds and immerse themselves in their richness & wonder.

Find out when the next upcoming Seaweed Workshop is on our Calendar.

Learn:

  • Local seaweed identification

  • Nutritional and health properties of local seaweeds

  • Seaweed drying techniques

  • Practical ways of incorporating seaweeds into your life

  • Sustainable harvest techniques

  • Seaweed biology and ecology

  • Seaweed and skin absorption

Includes:

  • Hands on seaweed gathering

  • Tasting a variety of wild local seaweeds

  • Presentation on local seaweeds, their nutritional and health properties and their ecological role in planetary health

  • Seaweed hand-soak

Duration: 5.5 hours

Location: Sooke, BC

When: Spring and summer (check calendar or registration page for this year’s dates)


I attended the Seaweed Workshop and learned so much. Amanda approaches her workshops in a perfect blend of science, nutrition, and an appreciation for the natural world. You don’t have to be a scientist to easily understand her training. It’s clear that she is very thoughtful in the way she teaches and harvests and the seaweed tasting portion of the workshop was a personal highlight!
— Hailey O.
Amanda provides an amazing, informative workshop to get the algae enthusiasts started identifying our seaweeds and kelps of the PNW along with how to harvest and prepare them for use. She keeps it high level for the laymen and will delve into the details of any question you throw at her. Highly recommend her course to anyone interested in learning.
— Marc S.
Amanda delivers an informative, hands-on, engaging tour and workshop on the rich world of Pacific Northwest seaweeds. She brings over 20 years of experience as an educator, wild harvest entrepreneur and author. A great experience for family, friends and team building. Be prepared to learn and be delighted!
— Elizabeth S.

Discover Seaweed in the Classroom

Although Amanda loves being out in the ocean among the kelp, she is equally passionate about teaching people about our local seaweeds and the enormous health and ecological benefits they possess. Amanda has years of experience teaching to a very diverse audience. She has taught in both elementary and high schools, at the University of VictoriaRoyal Roads University, Bamfield Marine Sciences Centre and to private groups. Amanda holds a Bachelor of Science degree with an advanced major in Marine Biology and a minor in Oceanography from Dalhousie University. 


Amanda has presented internationally at:
Terra Madre Salone del Gusto / Turin, Italy / 2016 and 2018
Phycological Society of America Annual Meeting / Monterey, California, USA / 2017

Slow Fish San Francisco / California, USA / 2018
California Seaweed Festival California, USA / 2021 and 2022


Thanks again for the seaweed presentation. I really enjoyed tasting the different kinds!
— Peter Burns at the Phycological Society of America Annual Meeting, Monteray, California

Contact Amanda

for teaching at your school or event fill out the form below or call 250.818.4633